Banana Leaf Thai Cuisine

Lunch special available daily Monday through Friday from 11:00am until 4:00pm with unlimited soup and salad.

Chu Chee Coconut
withSeafood  Shrimp, scallop, mussel and squid stir fried with Chu Chee curry paste, chill, and coconut milk.

Duck Curry(Kaeng Phet Ped Yang)Deboned roasted duck, coconut milk, sliced tomatoes, pineapple chunk, and fresh sweet basil leaves

Crispy Curried Fish Filleted sea fish deep fried until golden brown and crunchy, then stir fried with red chili paste, lemongrass

Soft Shell Crab     Soft shell crab battered with tempura flour, stirred garlic and lime juice into the flour.Deep fried crab until golden brown on both side.